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 ©Copyright
 Published: 28/07/2006

22 June 2006<%=(Recordset1.Fields.Item("PictureText").Value)%><%=replace((Recordset1.Fields.Item("NewsStory").Value),VbCrLf,"
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 Auckland Regional Public Health Service
Public Health Warning Marine Biotoxin in Shellfish

<% If (Recordset1.Fields.Item("RelatedStories1").Value) <> "" OR (Recordset1.Fields.Item("RelatedStories1").Value) <> null Then SQLWhere = " AND (NewsStory LIKE '%"&(Recordset1.Fields.Item("RelatedStories1").Value)&"%' OR NewsHeadline LIKE '%"&(Recordset1.Fields.Item("RelatedStories1").Value)&"%'" End If If (Recordset1.Fields.Item("RelatedStories2").Value) <> "" OR (Recordset1.Fields.Item("RelatedStories2").Value) <> null Then SQLWhere = SQLWhere&" OR NewsStory LIKE '%"&(Recordset1.Fields.Item("RelatedStories2").Value)&"%' OR NewsHeadline LIKE '%"&(Recordset1.Fields.Item("RelatedStories2").Value)&"%'" End If If (Recordset1.Fields.Item("RelatedStories3").Value) <> "" OR (Recordset1.Fields.Item("RelatedStories3").Value) <> null Then SQLWhere = SQLWhere&" OR NewsStory LIKE '%"&(Recordset1.Fields.Item("RelatedStories3").Value)&"%' OR NewsHeadline LIKE '%"&(Recordset1.Fields.Item("RelatedStories2").Value)&"%'" End If If (Recordset1.Fields.Item("RelatedStories4").Value) <> "" OR (Recordset1.Fields.Item("RelatedStories4").Value) <> null Then SQLWhere = SQLWhere&" OR NewsStory LIKE '%"&(Recordset1.Fields.Item("RelatedStories4").Value)&"%' OR NewsHeadline LIKE '%"&(Recordset1.Fields.Item("RelatedStories2").Value)&"%'" End If If (Recordset1.Fields.Item("RelatedStories5").Value) <> "" OR (Recordset1.Fields.Item("RelatedStories5").Value) <> null Then SQLWhere = SQLWhere&" OR NewsStory LIKE '%"&(Recordset1.Fields.Item("RelatedStories5").Value)&"%' OR NewsHeadline LIKE '%"&(Recordset1.Fields.Item("RelatedStories2").Value)&"%'" End If SQLWhere = SQLWhere&")" %>The Public Health Unit (Auckland Regional Public Health Service) of Auckland District Health Board today issued a public health warning advising the public not to collect or consume shellfish harvested from Manukau Harbour and Muriwai Beach. The only area within the Auckland region's west coast (stretching from the Kaipara harbour to Raglan) that is open is the Kaipara Harbour where shellfish have currently toxin levels within safe limits.

Ends

Fleur King
External Communications Manager
Auckland District Health Board

Phone: 09 630 9952
Fax: 09 630 9789
Mobile: 021 804 122